A holiday margarita

first_img AD Quality Auto 360p 720p 1080p Top articles1/5READ MOREWhicker: Clemson demonstrates that it’s tough to knock out the champServings: 4 Ice 1/4 cup lime juice 1/4 cup orange liqueur (such as triple sec) 1/2 cup 100 percent agave tequila Don’t use salt to coat the rim of your glass for this winter-appropriate margarita from Rebecca Rather’s “The Pastry Queen Christmas.” She suggests running a bit of cut lime around the rim, then dunking the glass in sugar. — CRANBERRY MARGARITA Start to finish: 10 minutes 1/2 cup cranberry juice 4 thin slices of lime, for garnish In a cocktail shaker filled with ice, combine all ingredients and shake well. Pour into ice-filled glasses or canning jars. Garnish each glass with a slice of lime. (Recipe from Rebecca Rather’s “The Pastry Queen Christmas,” Ten Speed Press, 2007, $32.50)160Want local news?Sign up for the Localist and stay informed Something went wrong. Please try again.subscribeCongratulations! You’re all set!last_img